Tenute Tondini was born in Calangianus in the 1980s, when Orlando Tondini began cultivating Vermentino grapes with passion, delivering them to a local cooperative. A journey that started with dedication and respect for the land, which has found new forms of expression over time.

In 2004, Cantina Tondini came to life: a family project that combines tradition and contemporary expertise, enhancing the contribution of all generations. Today the entire family participates in production, bringing Tondini wines to be appreciated in Sardinia and beyond the island's borders.

The first harvest of 2004 marked Cantina Tondini's entry into the world of wine with KARAGNANJ, Vermentino di Gallura DOCG Superiore, symbol of the company and synthesis of balance and authenticity.

Today production is accompanied by a growing commitment to wine tourism: an invitation to discover Gallura through tasting, visiting the vineyards and the story of the traditions that make this land unique.

Small gestures and daily attention continue to guide our winemaking, renewing a deep bond between family, territory and hospitality.